Ingredients
Ingredients, novel foods and functional claims
We support ingredient and novel-food makers in assessing specifications (FCC), in supporting stability and clinical studies for functional claims, and in formalizing matters with Anvisa, including consultation via the SEI process.
What we deliver
- Specification compliance opinion (FCC vs. supplier)
- Support for clinical study and protocol for a functional claim
- Interpretation of results and review of the stability study
- Consultation with Anvisa via the SEI process with regulatory reasoning
Who it's for
Manufacturers and distributors of food ingredients, novel foods and nutraceuticals (B2B).
Documents we usually request
- Technical specification of the ingredient
- Available scientific material
- Usage history and target markets
Not included
- Laboratory analyses
- Regularization of the final product
- Toxicological/clinical studies carried out by third parties